Essentials of Food Science. | National Library of Pakistan

Essentials of Food Science.

Vaclavik, Vickie A. - Personal Name
Cooper- David G. - Personal Name

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138028 Available

Series Title

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Call Number

664 VAC

Publisher

: .,

Collation

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Language

ISBN/ISSN

306473631

Classification

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Media Type

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-

Edition

-

Subject(s)

Food -- Composition
Engineering Services Marketing -- United States

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Statement of Responsibility

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Kompetensi Jurusan

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National Library of Pakistan

is a legal depository for all published literary heritage of Pakistan . It serves as top most knowledge resource centre of the nation as well as fountain head of Library developments in the country.