Found 28 from your keywords: Subject : "Food Service"
You currently on page 2 of 3 page(s)
Query took 0.06743 second(s) to complete
XML ResultJSON Result
 First Page   Previous   1   2   3   Next   Last Page 
Foodservice systems management

Foodservice systems management

Call Number : 647.95068 MIN
Availability : 1 copies available for loan
description
Foodservice Management Fundamentals.

Foodservice Management Fundamentals.

Call Number : 647.95068 REY
Availability : 1 copies available for loan
description
Managing staff in early years settings

Managing staff in early years settings

Call Number : 362.7068 SMI
Availability : none copy available
description
Ethics for the Built Environment.

Ethics for the Built Environment.

Call Number : 174.969 FEW
Availability : 1 copies available for loan
description
Food and Beverage Management.

Food and Beverage Management.

Call Number : 647.95068 COU
Availability : 1 copies available for loan
description
Managing Human Resources

Managing Human Resources

Call Number : 658.3 GOM
Availability : 1 copies available for loan
description
Dining Room and Banquest Management

Dining Room and Banquest Management

Call Number : 647.95068 STR
Availability : 1 copies available for loan
description
آرسي جي: سھیوگي ساھت کلا

آرسي جي: سھیوگي ساھت کلا

Call Number : 891.411008 و ل ی
Availability : 1 copies available for loan
description
Bees as Superorganisms An evolutionary reality

Bees as Superorganisms An evolutionary reality

Call Number : 595.799 MOR
Availability : 1 copies available for loan
description
نوحہ دل

نوحہ دل

Call Number : 891.4391 ب ا ن
Availability : 1 copies available for loan
description
 First Page   Previous   1   2   3   Next   Last Page 

Select Language

Advanced Search

Quick page

Service Guide

National Library of Pakistan

is a legal depository for all published literary heritage of Pakistan . It serves as top most knowledge resource centre of the nation as well as fountain head of Library developments in the country.