Found 14 from your keywords: Subject : "Food -- Analysis"
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The English Reports

The English Reports

Call Number : 344.42 ENG
Availability : 1 copies available for loan
description
The English Reports

The English Reports

Call Number : 344.42 ENG
Availability : 1 copies available for loan
description
Performance of Private Sector.

Performance of Private Sector.

Call Number : 338.095491 PER
Availability : none copy available
description
Managing complexity in high technology organizations

Managing complexity in high technology organizations

Call Number : 620.0068 MAN
Availability : 1 copies available for loan
description
The Dictionary of ethology and animal learning

The Dictionary of ethology and animal learning

Call Number : 591.510321 DIC
Availability : 1 copies available for loan
description
Religion: a human phenomenon 20th world congress of the International Association for the history of religions proceedings.
description
Concepts in Nano Food Chemistry.

Concepts in Nano Food Chemistry.

Call Number : 664.07 UDA
Availability : none copy available
description
Imam Ahmed Raza Khan Bareilvi

Imam Ahmed Raza Khan Bareilvi

Call Number : 922.97 QAD
Availability : 1 copies available for loan
description
Food Science.

Food Science.

Call Number : 641.3 POT
Availability : 1 copies available for loan
description
Kinetic Modeling of Reactions in Foods.

Kinetic Modeling of Reactions in Foods.

Call Number : 664.00154 VAN
Availability : none copy available
description
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National Library of Pakistan

is a legal depository for all published literary heritage of Pakistan . It serves as top most knowledge resource centre of the nation as well as fountain head of Library developments in the country.